Good food and good music go together like grilled cheese and tomato soup. Passionate about food, music and creating a great atmosphere, Chef Jazz seeks to bring her brand of cooking to the Atlanta area.  

A graduate of the Le Cordon Bleu, Jazmine Powell aka “Chef Jazz brings her sense of style & fashion to every event she caters. Hailing experience from Wellstar Hospital and Presbyterian Village, she is Serve Safe certified, as well as, having certification in banquet & budgeting planning.  

Whether it is a large catering or a small intimate gathering, Chef Jazz loves warming the soul with great food.

Chef Jazz lives in the Atlanta Area with her daughter Zoe.